Crafted for even heat distribution and excellent heat retention, this skillet allows for high-temperature cooking, making it perfect for searing meats and sautéing vegetables to perfection. The accompanying lid not only seals in moisture for succulent dishes but also conveniently doubles as a secondary skillet, expanding your cooking possibilities for breakfast favorites like pancakes and scrambled eggs.
Both the skillet and lid feature easy-to-grip extra-long handles for secure lifting and maneuverability. Additionally, the design includes hanging hooks and wide-lip pouring spouts, ensuring that transferring liquids and serving is a breeze. Ready to tackle all your culinary challenges, this cast iron skillet can comfortably hold up to 8.5 cups of liquid, accommodating 4 large chicken breasts or up to 3 ribeye steaks, making it an excellent choice for larger gatherings.
Cleaning and maintenance are straightforward with the Pit Boss® skillet. Simply rinse with water and dry thoroughly; a light seasoning is recommended whenever the surface starts to lose its seasoned shine. Safe for use on the grill, in the oven, or over a campfire, this versatile skillet is built to last, bringing flavor and satisfaction to every meal. Elevate your cooking game with the Pit Boss® 14” Cast Iron Deep Skillet, where quality meets convenience in every bite.